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Discussion Starter · #1 ·
My wife loves this simple breakfast recipe. We use a little covered gas grill for the biscuits.
You may use a Dutch oven over a campfire or a camping gas stove. We love to cook a simple breakfast early morning and tease our neighborhood with the fine scent of fresh cooking country sausages and coffee…
Of course, we always make a bit more, just in case…

1 pound(s) country sausage
1 medium onion
2 Tbsp flour
2 tsp chicken bullion powder
1 1/2 Tbsp milk
1 - 2 tubes packaged biscuits


Directions
Preheat oven & bake biscuits as per directions. Brown sausage & onion. Add flour & brown slightly. Add bullion & milk. Bring to boil & reduce heat to simmer until thickened. Serve over split biscuits.


Have a nice day - walter and dianne.
 

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If you cook these up next to my rig, you're gonna have unexpected guests. That's all I gotta say. I'll bring the drink (Mexican Coffee, Horchata, Mexican chocolate, what can I say, I'm part Mexican).
 
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