Cast Iron Camping
Hello, welcome to the forum.
Cast iron is tough, heats evenly, and can last a lifetime. If its properly seasoned a cast iron skillet or pot will resist rusting and provide a non stick surface. A small downside to them is they are heavier, and require a little more upkeep.
Stainless is also heavy. A lot of the stainless pots/pans tend to be thin and you will easily burn your food that way, and the thicker ones tend to not heat evenly. In my opinion, stainless is a good alternative if you do not want cast iron, you want easier cleanup, lighter in weight, and are not as concerned about even heating.
Hello, welcome to the forum.
Cast iron is tough, heats evenly, and can last a lifetime. If its properly seasoned a cast iron skillet or pot will resist rusting and provide a non stick surface. A small downside to them is they are heavier, and require a little more upkeep.
Stainless is also heavy. A lot of the stainless pots/pans tend to be thin and you will easily burn your food that way, and the thicker ones tend to not heat evenly. In my opinion, stainless is a good alternative if you do not want cast iron, you want easier cleanup, lighter in weight, and are not as concerned about even heating.
