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Camp Steaks by Gail

5033 Views 2 Replies 3 Participants Last post by  grace, 
ctfortner
Ingredients

Steak or Steak tips (Enough for one serving) covered with your favorite seasoning
1 small onion
1 Potato cut into pieces
Handful of carrots
Steak Sauce

Prepare

Place all ingredients in heavy duty foil or foil bags and top with steak sauce. Close foil and place in hot fire on coals. Turn every five minutes to help cook evenly. Cook for 20-30 minutes until meat is cooked to your liking.

TIP

Use Heavy duty foil bags (like Reynolds foil bags) so you can rotate the top and bottom on the coals. When you use regular foil it is harder to turn upside down.
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C
Reply:

Great dish. Potato is my favorite. Sounds very delicious, I shall try it soon. Thanks a lot.
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G
Steaks are something I think everyone loves to eat. It can be made so many ways too. To be at camp with steaks on the table is perfect. I think I dreamed about steaks, but we never had them. We had fish and hamburger too.
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